Crunchy Sweet Delights: A Simple Guide to Making Tanghulu (Chinese Candied Fruit)
Tanghulu, a beloved Chinese treat, is a simple yet utterly satisfying candy that encapsulates the perfect blend of sweet and crunchy. With just three ingredients—fruit, sugar, and water—you can recreate this delightful snack that’s perfect for almost any occasion. Whether you’re making them for a family gathering or just a special indulgence for yourself, tanghulu is bound to impress with its vibrant, glossy exterior and its incredibly satisfying crunch. The allure of tanghulu lies not only in its visual appeal but also in its delightful texture. The fruit—usually strawberries or grapes—becomes encased in a hard, crackly sugar coating that is … Read more
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amber syrup / candy coating / Chinese candied fruit / crunchy / dessert / easy / festive / fruit skewers / fun / grapes / homemade candy / quick treat / refreshing / simple recipe / snack / strawberries / sugar syrup / sweet / sweet tooth / tanghulu