easy panna cotta recipe

When I first made Salted Caramel Panna Cotta with Praline, it was one of those moments that made me feel like I had just unlocked a secret to making a perfect, restaurant-quality dessert at home. With the warm aroma of caramel filling the kitchen and the anticipation of that first bite, I knew I had made something extraordinary. This dessert combines the smooth, velvety texture of panna cotta with the deep, indulgent flavor of salted caramel and a satisfying crunch from the pecan praline. The best part? It’s surprisingly easy to make, even for those new to the kitchen. Panna … Read more