sweet custard

There’s something undeniably comforting about bread pudding. The soft, spongy bread soaked in a rich, velvety custard, paired with a luscious buttery sauce—this dessert brings a sense of warmth and nostalgia to every bite. I’ll never forget the first time I had homemade bread pudding. It was at a family gathering, and my grandmother had made it from a leftover loaf of brioche. I had never tasted anything quite like it. The sweetness of the custard, the slight crunch from the pecans, and the comforting warmth of the dish instantly became my go-to dessert for any occasion. Bread pudding has … Read more