Vegan Sauce

I remember the first time I truly appreciated the art of a perfectly balanced sauce. It wasn’t at a fancy restaurant or during a complex cooking class. It was at a small, unassuming food stall, where I ordered a plate of crispy shrimp coated in a vibrant, creamy sauce. The flavors were a revelation: a harmonious blend of creamy richness, a fiery kick of spice, and a subtle sweetness that tied everything together. It was bang bang sauce, and it was utterly addictive. I was immediately captivated, wondering how such a simple combination could create such a flavor explosion. Years … Read more